New and impressive Toyo course! Includes abalone and raw oysters, steamed golden-eyed snapper and whitebait in sake, and all-you-can-drink of 60 types of drinks, including Dassai!

8580 yen(税込)

9品
2～40名

飲み放題あり: [Ultimate all-you-can-drink] 27 types of premium sake from around the country, including Dassai, Suminoe, Ganki, Sharaku, Kubota, and Ichihaku Suisei, as well as 60 types of sake in total, including Usubari Nama. *The contents may differ depending on the stock situation.

Enjoy a truly memorable banquet with a whole "splendid golden-eyed snapper and steamed milt in sake," homemade side dishes, abalone and raw oysters from the fish tank, and Kanmuri chicken! The course-exclusive simmered dishes and tempura will allow you to fully experience the charms of Toyosato. The all-you-can-drink menu includes a selection of premium sake brands such as Dassai and Kuroryu!

コースメニュー

・Specialty Mussels with Garlic Butter

~A specialty dish that marks the beginning of Toyosato~

・Assortment of 3 homemade obanzai and sake snacks

~The chef is proud of his side dishes, made to go perfectly with alcohol~

・Luxurious shellfish assortment

~An assortment of extremely fresh abalone, freshly prepared from the fish tank, plump raw oysters, and many other shellfish~

・Steamed golden-eyed snapper and milt

~A luxurious sake-steamed dish containing a whole golden-eyed snapper~

・Hakata-style amberjack and abalone sashimi with sesame sauce

~A dish that you can enjoy the texture and homemade sesame sauce~

・Grilled Kanmuri chicken thigh

~Oita's proud "Kamuyujidori" chicken has an impressive taste and meat quality~

・Nodoguro tempura with crab sauce

~Luxury ingredient Nodoguro (rosy seabass) topped with crab paste~

・Simmered Kinki and spinach

~This exquisite stew made with the high-quality fish "kinki" is an excellent accompaniment to sake~

・Ramen or rice porridge

~You can choose your favorite finishing touch to the dish, which is a sake-steamed broth infused with the delicious flavor of shellfish~

飲み放題メニュー

・Junmai Ginjo, Junmai Daiginjo
・Dassai Junmai Daiginjo 45 (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ichihakusui Junmai Ginjo (Akita) / Jozenyosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi) / Sharaku Junmai (Miyagi) / Gangi Junmai (Yamaguchi) / Banshu Ikkon Junmai (Hyogo) / Fukuju Junmai (Hyogo) / Kido Junmai (Wakayama) / Sawaya Matsumoto Shuhari Junmai (Kyoto) / Akika Junmai (Osaka) / Yamamoto Dokarashi Junmai (Akita) / Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Niwa no Uguisu Tokubetsu Junmai (Fukuoka) / Ryuriki Tokubetsu Junmai Kimoto (Hyogo) / Miwa no Konayuki Nigori Sake (Gifu) / Kubota Hyakuju (Niigata) / Dainana Kimoto Junmai (Fukushima) / Suminoe Tokubetsu Junmai (Miyagi) / Yuki no Bosha Yamahai Junmai (Akita) / Tomijin Yamahai Cho-dakuchi (Hyogo) / Isojiman Honjozo (Shizuoka)
·beer
・Suntory Usuhari Nama / Shandy Gaff / Red Eye / All Free / Kirin Ichiban Shibori Medium Bottle
・Thin glass highball
・Kaku Highball / Kabosu Highball / Ginger Highball / Mitsuya Highball / Riku Highball
・Thin glass chuhai
・Premium Lemon Chuhai / Lemon Chuhai / Kabosu Chuhai / Earl Grey Lemon Chuhai / Dried Bonito Tomato Chuhai
・Original Sour/Gin
・Adult Calpis Sour / Dassai Kabosu Sour / Midori Gin Sour
· Shochu
・【Barley】Kisuke, Nakama, Kanehachi 【Potato】Mosuke, Yamaneko
・Fruit wine, plum wine
・Nantaka plum wine / coarsely grated peach wine / coarsely grated mandarin orange wine
· Tea break
・Green tea highball with gyokuro / Corn tea highball / Earl Grey black tea highball / Jasmine highball / Oolong highball
·Soft drink
・Oolong tea/Earl Grey tea/Jasmine tea/Tomato juice/Ginger ale/Mitsuya Cider

予約可能時間: 17:00~22:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 14:00 on the day of your visit

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2025/11/04 更新

魚貝・鶏料理・日本酒　とよ新