Toyo's new and impressive course! Specialty "10 kinds of shellfish steamed in sake", Kanmuri chicken and all-you-can-drink of 60 kinds of sake, including Dassai!

Toyo's new and impressive course! Specialty "10 kinds of shellfish steamed in sake", Kanmuri chicken and all-you-can-drink of 60 kinds of sake, including Dassai!

7700 yen(Tax included)

  • 9items
  • 2persons-
All-you-can-drink available
[The ultimate all-you-can-drink single item deal] 27 types of famous sake from around the country, including Dassai, Suminoe, Ganki, Sharaku, Kubota, and Ippaku Mizunari, as well as 60 types in total, including Usubari Nama. *The contents may differ depending on the stock situation.

Our specialty "10 kinds of shellfish steamed in sake" and homemade side dishes, abalone, raw oysters, and Kanmuri chicken will create an impressive banquet! You can enjoy Toyosato's charm to the fullest with the course-exclusive simmered dishes and tempura. The all-you-can-drink course includes a selection of high-quality Japanese sake brands such as Dassai and Kuroryu!

Course menu

・Specialty Mussels with Garlic Butter

~A specialty dish that marks the beginning of Toyosato~

・Assortment of 3 homemade side dishes

~The chef is proud of this side dish, made to go perfectly with alcohol~

・Live abalone, raw oysters, and three kinds of sashimi

~An assortment of extremely fresh abalone and plump raw oysters, freshly prepared from the fish tank, and carefully selected sashimi prepared daily~

・Toyo's new specialty: 10 kinds of shellfish steamed in sake

~Our signature dish, a steamed sake dish with lots of shellfish~

・Japanese-style shellfish salad

~ A salad made with shellfish unique to Toyosato

・Grilled Kanmuri chicken thigh

~Oita's proud "Kamumori Jidori" chicken has an impressive taste and meat quality~

・Flathead and corn tempura with fresh yuba sauce

~Seasonal fish and vegetable tempura topped with a luxurious sauce made from raw yuba~

・Simmered Kinki and Daikon

~The exquisite stew made with the high-quality fish "kinki" is the perfect accompaniment to sake~

・Ramen or rice porridge

~You can choose your favorite final dish with sake steamed shellfish broth that is full of the umami flavor~

All-you-can-drink menu

・Junmai Ginjo, Junmai Daiginjo
・Dassai Junmai Daiginjo 45 (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ichihakusui Junmai Ginjo (Akita) / Jozenyosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Niwa no Uguisu Special Junmai (Fukuoka) / Kamo Kanehide Special Junmai (Hiroshima) / Miwa no Konayuki Nigori Sake (Gifu) / Kubota Hyakuju (Niigata) / Daishichi Kimoto Junmai (Fukushima) / Suminoe Special Junmai (Miyagi) / Yuki no Bosha Yamahai Junmai (Akita) / Nanbu Bijin Special Junmai (Iwate) / Isojiman Honjozo (Shizuoka)
·beer
・Kirin Ichiban Shibori, Super Dry medium bottle, Shandy Gaff, Greens Free
・Thin glass highball
・Riku Highball/Kabosu Highball/Yuzu Highball/Ginger Highball/Coke Highball/Peach Highball/Cassis Highball [Original] Dassai Kabosu Sour
・Thin glass chuhai
・Lemon chuhai/Kabosu chuhai/Yuzu chuhai/Peach chuhai/Cassis chuhai
· Shochu
・【Barley】Kisuke, Nakama, Kanehachi 【Potato】Mosuke, Yamaneko
・Fruit wine, plum wine
・Rich plum wine/Strained peach wine/Strained mandarin orange wine/Strained plum wine
· Tea break
・Green tea highball with Gyokuro/Corn tea highball/Jasmine highball/Oolong highball
·Soft drink
・Oolong tea/Jasmine tea/Cola/Ginger ale/Orange juice
Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 14:00 on the day of your visit

2025/07/31 update